Camembert Prestige Cheese

Camembert Prestige Cheese

Short Description

Premium Camembert Prestige is a soft-ripened cheese with a rich, creamy texture and a delicate buttery flavor. Its signature white edible rind and smooth interior make it an excellent choice for gourmet cheese platters, baking, and fine dining.

Key Features

• Premium soft-ripened Camembert cheese

• Rich, creamy & buttery texture

• White edible bloomy rind

• Made from high-quality cow's milk

• Ideal for cheese boards, baking & gourmet recipes

Ingredients

Pasteurized cow's milk, salt, cheese cultures, microbial rennet, Penicillium camemberti.

Dietary Info

Vegetarian (if microbial rennet is used) | High Protein | Good Source of Calcium

Country of Origin

Denmark

Tasting Notes

Smooth, creamy and buttery with delicate earthy and mushroom-like notes, offering a rich, melt-in-the-mouth experience.

Pairing Suggestions

Enjoy with artisan crackers, fresh baguette, grapes, pears, figs, walnuts, honey, fruit preserves, or sparkling wine and light white wine.

Serving Tips

Remove from the refrigerator 30–45 minutes before serving to allow the cheese to reach room temperature and develop its full creamy flavor. Perfect for cheese platters, baked Camembert, gourmet sandwiches, salads, and appetizers.

Storage

• Keep refrigerated at 2°C–5°C.

• Store in the original packaging or wrap in cheese paper after opening.

• Keep tightly sealed to preserve freshness.

• Do not freeze, as freezing may alter the texture.

• Consume within 5–7 days after opening for the best taste and quality.

Product Details

• Brand: Prestige

• Product Type: Soft Ripened Cheese

• Milk Type: Cow's Milk

• Texture: Soft & Creamy

• Rind: White Edible Bloomy Rind

• Flavor: Mild, Buttery & Earthy

• Packaging: Retail Pack

• Net Weight: 125g

HSN Code 

04069000

Allergy Advice

Contains Milk and Milk Products.

Shelf Life

Please refer to the packaging for the Best Before date. Keep refrigerated at all times to maintain optimum freshness and quality.